We are a full-service
Restaurant & BAR
Design Consultant
With over 25 years of experience designing commercial foodservice venues, Restaurants, Bars, Healthcare Facilities, Convenience Stores, Schools, and more, we can get your project done right the first time!
What we do
We walk with you through your entire design journey. From a napkin-sketch and initial drawings to health department approval and equipment specifications, we are with you through every step of design!
Initial Design
We talk with you and listen to your hopes and dreams for your new venture, then draw up a working concept.
Measurements
Have a space but don’t have an accurate layout? We’ll meet you on site, take pictures and detailed measurements, and draw up an accurate layout.
Equipment Specifications
We save you money by specifying equipment that works with your space and allows you to shop around for the best price.
Full Set of Plans
We provide a full digital set of plans and equipment specifications to submit to contractors and for health department permitting.
Health Department Ready
Don’t know about health codes? Don’t worry! We make sure that your plans comply with your local health department and building codes to ensure quick permitting.
We Lead the Conversation
First restaurant? We’ve got your back. Our job is to help you through the design process from start to finish and help your dreams become reality.
Need even more help?
Finding quality resources can be hard. Through our experiences on projects, we know the best people to work with. We’re happy to help connect you with talented Architects, knowledgeable Contractors and valuable New and Used Equipment Dealers.
From Our Clients
Still on the fence? Check out what our clients have to say!
“Adrienne helped us bring clarity to our project. Her knowledge of equipment helped us pivot to what we could source given the difficult supply chain environment. I would highly recommend Adrienne for anyone needing the assistance of pulling the contractor, permitting and operations teams together for a successful project.”
“Working with Adrienne from ASB Kitchens has been integral to the success of our first restaurant, and we are excited to have her on board for all of our upcoming projects as well. From the initial design of our space, through selection of equipment and into working with the contractors to make sure the permitting process (the scariest piece for us) was smooth and seamless, she handled it all . With her help, we opened on schedule and all of the little hiccups that arise in an undertaking like this were quickly taken care of. Opening our first business was a stressful and scary endeavor. We were so grateful to have someone as capable and confident as Adrienne on our side.”
“Adrienne knows what our regional health district wants and needs in a kitchen to pass inspections and she works very well with our builder. She is always looking out for our needs and wants to make sure that every inch of our kitchen is put to good use.”
“Our business model focuses on creating edible products to sell in a country market. We have in mind producing products from baked goods, frozen casseroles, desserts, snacks, confections, condiments, soups and salads. Any normal kitchen designer would likely pushback claiming that our expectations are unrealistic. Not Adrienne Blackstone. She understands our vision. She shares our vision. And she competently executed a kitchen design to realize our vision. She exceeded all of our deadlines and faithfully followed through final health department approval. ”
About Us
Our lead designer, Adrienne, has been working in restaurants since before high school. She became an award-winning mixologist and world-wide trainer for TGI Friday’s while working her way through college, earning a degree in Mechanical Engineering Technology at Cal Poly Pomona. Shortly thereafter, an opportunity in commercial kitchen design became available. A perfect fit! She brings years of expertise to your project in a fun way that makes planning your dream a pleasure.
Adrienne is a Senior Associate member of FCSI, and her focus is on the efficiency, flow, and function of the facility. Drawings and specifications required by the health and building departments, as well as every need and desire of the client’s, are met through her years of experience and meticulous attention to detail. Her genuine enthusiasm for creating just the right space for the customer is obvious when you talk with her. She loves what she does!
Adrienne lives in Coeur d’Alene, ID with her family and a very small, energetic and happy four-legged friend.
George works as a designer and is a graduate of The University of Oregon where he studied architectural history and design. During his college years, he worked as a professional chef in several restaurants and hotels. Being a native of the Spokane area, he returned home and worked at Clinkerdaggers for several years. He now combines his professional experience and his love of design by collaborating with the ASB team. Adrienne and George have enjoyed working together for over 10 years.
Isabella is our assistant designer and a graduate of The University of Idaho. She is the newest member of the ASB team. As an intern for a year prior to graduating, she proved her excitement and dedication to the world of foodservice design, always willing to learn more and find the answers. She has the skills and enthusiasm to make your project come to life in a well-organized, efficient design.
Recent Projects
Here’s a partial list of projects that our designers have worked on during their careers:
Restaurants and Bars:
-
Remi’s Cafe, Spokane, WA
-
Indicana, Spokane, WA
-
Cochinito Taqueria (2 locations)
-
Silverwood Water Park Food Service Pavilion
-
MacDonald’s Resort, Bayview, ID
-
Izumi Sushi, Spokane, WA
- Flying Squirrel, Miami, FL
-
The Perch
-
Coeur d’Alene Resort
- CocoLocal Cooking
- Terraza, Coeur d’Alene
- Mustard Seed/Noodle Express
- Twigs Bistro & Martini Bar (8 locations)
- Brick West Brewery, Spokane, WA
- Black Rock Clubhouse #2/Youth Camp
- Hotel Indigo
- Greenstone projects:
-
- Crepe Café Sisters (2 locations)
- Annie’s Ice Cream
- Tamale Box (2 locations)
- 3 Ninjas, Liberty Lake
- Emrys Fermentations
- Versalia Pizza, Liberty Lake
- Hay J’s/Piccolo/Butcher Block
-
- Schweitzer Mountain Summit Lodge
- DeLeon’s Taco & Bar (all 5 locations)
- Avista Steam Plant
Schools:
- Greensferry Elementary, Post Falls
- NeXT Stem Elementary, Coeur d’Alene
- Post Falls Elementary @ Foxtail
- Hayden Canyon Charter School
- Mead SD:
-
- Pro Start Kitchens
- MSC-Creekside Middle School
- 5 Mile Prairie Middle School
- #10 Elementary School
-
- Lincoln Elementary, Ellensburg SD
- Pride Prep School, Spokane
- Kamiak Elementary, Pullman SD
- California State University, Monterey Bay Student Union
- Central Washington University:
-
- Health Sciences Building
- Dining Hall
-
- Highland Middle School, Spokane
- Quincy Junior High, Quincy
- Jefferson Elementary, Spokane
- Franklin Elementary, Spokane
- North Pines Middle School, Spokane Valley
Others:
- Regal Care Residential, Spokane Valley, WA
- Spokane Falls Recovery Center, Spokane, WA
- Healing Lodge of the Seven Nations
- AC Marriott, Kennewick, WA
- Hyatt Place, Post Falls, ID
- St. George Parish, Post Falls, ID
- Spokane Tribe Casino
- Colville Tribe Substance Abuse
Treatment Center
Restaurants and Bars:
-
Remi’s Cafe, Spokane, WA
-
Indicana, Spokane, WA
-
Cochinito Taqueria (2 locations)
-
Silverwood Water Park Food Service Pavilion
-
MacDonald’s Resort, Bayview, ID
-
Izumi Sushi, Spokane, WA
- Flying Squirrel, Miami, FL
-
The Perch
-
Coeur d’Alene Resort
- CocoLocal Cooking
- Terraza, Coeur d’Alene
- Mustard Seed/Noodle Express
- Twigs Bistro & Martini Bar (8 locations)
- Brick West Brewery, Spokane, WA
- Black Rock Clubhouse #2/Youth Camp
- Hotel Indigo
- Greenstone projects:
-
- Crepe Café Sisters (2 locations)
- Annie’s Ice Cream
- Tamale Box (2 locations)
- 3 Ninjas, Liberty Lake
- Emrys Fermentations
- Versalia Pizza, Liberty Lake
- Hay J’s/Piccolo/Butcher Block
-
- Schweitzer Mountain Summit Lodge
- DeLeon’s Taco & Bar (all 5 locations)
- Avista Steam Plant
Schools:
- Greensferry Elementary, Post Falls
- NeXT Stem Elementary, Coeur d’Alene
- Post Falls Elementary @ Foxtail
- Hayden Canyon Charter School
- Mead SD:
-
- Pro Start Kitchens
- MSC-Creekside Middle School
- 5 Mile Prairie Middle School
- #10 Elementary School
-
- Lincoln Elementary, Ellensburg SD
- Pride Prep School, Spokane
- Kamiak Elementary, Pullman SD
- California State University, Monterey Bay Student Union
- Central Washington University:
-
- Health Sciences Building
- Dining Hall
-
- Highland Middle School, Spokane
- Quincy Junior High, Quincy
- Jefferson Elementary, Spokane
- Franklin Elementary, Spokane
- North Pines Middle School, Spokane Valley
Others:
- Regal Care Residential, Spokane Valley, WA
- Spokane Falls Recovery Center, Spokane, WA
- Healing Lodge of the Seven Nations
- AC Marriott, Kennewick, WA
- Hyatt Place, Post Falls, ID
- St. George Parish, Post Falls, ID
- Spokane Tribe Casino
- Colville Tribe Substance Abuse
Treatment Center